Sample Garden Menu for 2020

We have opened our garden up with outdoor seating and covered areas and your meals will be served in brand new recycled 100% compostable and recyclable containers, cups or glass jars to minimise waste, aid recycling and maintain high level of hygiene. It also allows for you to take-away if weather should turn (there's always the slight possibility of changeable weather... )

Please dispose of these responsibly.

We have recycling, compostable and general waste bins on site.

 Not fast food, but a taste of our local larder in (rather lovely) boxes! 

All our food is prepared from scratch with our usual love and care in the most hygienic way.   Enjoy!

Sample Eat in Menu - may change according to availability, season and chefs mood!

(for take-away please call us for details on how to book and collect)

Starters, Snacks

Soup of the Day & Homemade Bread £4.50

Smoked Haddock, Tattie & Leek 'Cullen Skink' £5.50

Veggie Haggis Samosa with Spiced Mango & Sweet Chilli Dressing £6.50

Applecross Hot & Cold Smoked Salmon Platter, with Beetroot Tartare & Dill and Mustard Dressing £8.50

Cheery Prawn Cocktail with Whisky Marie Rose Sauce £7.50

Seafood

Local Hand Dived Scallops on Sweet Pea Puree with Wild Garlic Butter and Smoked Scottish Bacon Lardons

or

Local Hand Dived Scallops on Sweet Pea Puree with Wild Garlic Butter and Roast Sweet Pepper Lardons

Starter / Light Lunch with Homemade Bread £12.50

Main Course with Fresh Side Salad and Chips or Homemade Bread £20.50

Fish Platter 

Home Smoked Mackerel, Locally Smoked Salmon and Orkney Rollmops with Homemade Dips, Dressings, Salad, Oatcakes and Bread

Seafood Platter

Smoked Salmon, Mackerel and Mussels, Wee Prawn Cocktail, Rollmops and Crab Claw  £18.50

Seafood Platter with 2 Scallops and a Langoustine £26.50

Langoustines, Poached and served with Seasonal Salad, Homemade Bread, Wild Garlic Butter and our Homemade Whisky Marie Rose

3 Langoustines £12.50, 5 Langoustines £18.50, 7 Langoustines £24.50

 

Mains

Wild Highland Venison Steak with Sticky Juniper and Rowan Jus, Roast Vegetables, Salad and Sweet Potato Chips (or Regular) £24.50  

Sweet Potato, Butterbean and Squash Slighty Spiced Korma Style Coconut Curry with Rice, Poppadom & Spicy Raita 

(for vegan option, please ask) £12.50

Crisp Crumb Haddock with Homemade Tartare, Chips and Fresh Salad £14.50

Burgers: Steak and Spring Onion with Scottish Mature Cheddar £12.50

Steak Burger with Smoked Bacon, Brie & Caramelised Red Onion Chutney £14.50

Veggie Chickpea Falafel Burger with Tahini & Wild Garlic Sauce in Homemade Flatbread  £12.50

all burgers served with salad garnish and chips...

Sides 

Sweet Potato Chips

Chips & Cheese

Bread & Olives

£4

Puddings £6.50

 Aart’s Amazing Sticky Toffee Pudding, Butterscotch Sauce & Custard (or Ice Cream)

 Very Merry Berry Cranachan Cream with our Local Berries,  Whisky & Honey 

 Flourless Chocolate Torte, Salted Almond Brittle, Amaretto Chocolate Sauce & Cream

Today’s Crumble & Custard

Highlands and Islands Cheese Platter with Oatcakes, Chutney & Olives

£10.50

We have specials that change according to season and availability as well!

For takeaway - give us a call to let us know you will be coming but we advise ordering from the take away menu once you are here!