Sample Evening Menu

Evening Sample Menu

(depends on season, available and chef’s mood!)

 Soup & Starters..

Soup of the Day & Homemade Bread £4.50

Cullen Skink/Seafood Chowder / Squat Lobster Bisque (when available) starter £5.50 / £7.50

Roast Pear & Strathdon Blue Cheese Salad with Balsamic & Heather Honey £7.50

Chargrilled Diabaig Mackerel on with Pickled Fennel and Apple Slaw £7.50

Applecross Hot & Cold Smoked Salmon with Homemade Brown Soda Bread £8.50

Dips & Chips – Garlicky Butterbean , Beetroot Hummus, Sweet Pepper Salsa, Pitta Bread Chips £6.50

Spiced Veggie Haggis Samosas, Chilli Tomato Dip & Raita (vegan option available) £ 7.50

Local Hand Dived Scallops in  Garlic & Parsley Butter with Gairloch Smoked Bacon & Peas

starter £10.50         main £22.50 with salad or veg & homemade bread or chips

Crispy Skin Turbot with Hot Smoked Mussels, Thistly Cross Scottish Cider and Saffron Cream £19.50

Tarragon & Mustard Chicken on on Stornoway Black Pudding, Roast and Tarragon Whisky Sauce £17.50

Seared Highland Wild Venison Steak,  Sweet Potato Chips with Juniper & Port Jus £24.50

Prime Scotch Steak, Red Onion, Roots and Red Wine Casserole with  £16.50

Sweet Potato, Butterbean and Spinach Coconut Curry with Rice & Poppadom (vegan) £15.50

All main courses served with seasonal vegetables & baby potatoes or chips

Specials – please see our inside Blackboard for full details of today’s specials…

Seafood Platter with selection of smoked and fresh catch of the day!

Creel Caught Local Langoustines, fresh seasonal salad, homemade dips & dressings & homemade bread  £12.50 / £22.50            

Connage Clava Brie, Mushroom & Broccoli Filo Wellington with White Wine Cream Sauce  £15.50

Monkfish  in Lemon & Herb Panko Crumb, Tartare Sauce, Chips and Salad £16.50

Homemade Puddings and Afters 

 Aart’s Amazing Sticky Toffee Pud with Butterscotch Sauce & Vanilla Ice Cream £6.50

Very Merry Berry Cranachan with Whisky, Toasted Oatmeal, Honey & Cream £6.50

Flourless Chocolate Torte with White Chocolate Amaretto Sauce & Salted Almond Brittle £6.50

Aquafabulous ! Vegan Meringue with Lime Coconut Cream & Gran Marnier Berries &  £6.50

Highlands and Islands Cheese Platter, Oatcakes & Spiced Chutney £7.50 / £12.50

WE ARE FULLY LICENSED AND HAVE A SMALL BUT SELECT WINE LIST, BOTTLED REAL ALES, CIDER & LAGER, SPIRITS, SCOTTISH GIN, LIQUEURS AND MALTS WHISKY! ASK TO SEE OUR BAR LIST.

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